bare snacks
food banner
home
about us
upcoming events
magazine
suppliers directory
media kit
contact us
recipe
US Exporting Tools
industry news


 

 
 
  current issue
 
 
U.S. Export Totals

June 2013: $191.1
YTD: $1,480.7
All figures in Billions
Source: US Department of Commerce
John Lenore  

 

Click on button below to purchase your copy of The American Exporter Magazine.

classifieds

Feature Story -

A Market of Sophistication:
Wooing the French

Food producers, restaurateurs, and consumers aspire to create and consume like the French, who lead the world in food sophistication. In 1411, the French established the “appellation d'origine controlee,” which translates as "controlled designation of origin,” a French certification that guarantees the quality of its specialty and regional foods. The same high quality expectations exist for its imported products, making France a challenging but rewarding market to woo. More.

   
Midamar ad
Taipei ad
   
DFA ad
Taipei ad
   

An international trade magazine promoting American food and agricultural products.
Home | About American Exporter | Upcoming Events | Exporter Magazine | Suppliers Directory | Media Kit | Contact Us | Recipe | US Exporting Tools | Industry News
©2014 The American Exporter • PO Box 432, Liberty, MO 64069 • +1-816-415-3815